Course Details
Sustainable Food Product Development
Course Code FOOD806
EFTS 0.2500
Points 30.00
Level 8
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Prescriptor
Equips students with advanced knowledge in a range of areas relevant to the food product development process with a focus on sustainability.
Resources
No Resource is available.
Qualifications
The course is available as part of the following qualifications.
Expand to see requisite details. Points
  AK2040   Bachelor of Advanced Science (Honours)   (BSc(AdvSci)(Hons))
480.00
  HA1039   Postgraduate Certificate in Science   (PgCertSc)
60.00
  HA1038   Postgraduate Diploma in Science   (PgDipSc)
120.00
  HA1037   Master of Science (Research)   (MSc (Res))
240.00
  HA2037   Master of Science   (MSc)
180.00
  ICE1   Individual Course Enrolment   (ICE)
0.00
No requisite courses specified.
  SABRD1   Study Abroad   (Study Abroad)
0.00
  HA1040   Bachelor of Science (Honours)   (BSc(Hons))
120.00
Timetable
2025Semester 1 Standard
Class Stream Starting Ending Day Time Room
FOOD806/W101  07-Mar-2025  06-Jun-2025  FRI  2:00 PM - 4:00 PM  WG703 
    17-Mar-2025  17-Mar-2025  MON  12:00 PM - 4:00 PM  WS506 
    24-Mar-2025  07-Apr-2025  MON  12:00 PM - 4:00 PM  WS604C 
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