Course Info
By Specialisation
By Qualification Type
By Faculty
Short Courses
Course Search
Enrolment
Apply Online Now!
Enrolment Guide
Downloadable Forms and Guides
Arion Options
Help
Site Map
Contact
Logout
Logout
Qualification Table of Courses
Master of Gastronomy
Click on the Course Code or Description for further information about the course including timetables.
Information on this qualification can be viewed by
Returning to Qualification Details
Level 8
Code
Description
Points
GAST810
Food Perspectives: Nutrition, Wellbeing and Gastronomy
15.00
GAST809
Gastronomy, Culture and Global Cuisines
15.00
GAST808
Global Beverages
15.00
GAST811
Nourishing Connections: Workplace Internship Project
30.00
GAST807
Politics, Power and Food
15.00
GAST801
Principles of Gastronomy
30.00
CLSY810
Qualitative Research Methods
15.00
GAST805
Signs Symbols and Ritual: Unveiling the Language of Culinary Expression
15.00
Level 9
Code
Description
Points
GAST997
Dissertation
60.00
GAST901
Gastronomy and Material Culture Project
60.00
Contents
Main Menu
Qualification Specialisations
Qualification Types
Qualifications by Faculty
Short Courses
Course Search
Academic Calendar
Downloadable Forms and Guides
