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Master of Gastronomy
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| Programme Code |
AK2015 |
| Method |
Both Full & Parttime |
| Further Details |
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| Purpose |
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Master of Gastronomy graduates will have advanced knowledge in gastronomy. They will be able to create new knowledge, critically evaluate information and communicate effectively, and be prepared for doctoral study or employment.
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| Content |
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Gastronomy, food and culture, gastronomic mobilities, food policy,ethics, sustainability, politics, maoritanga, manakitanga.
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| Resources |
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No Resource is available.
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| Qualification Structure |
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Points |
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Master of Gastronomy
(MGast)
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180.00 |
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| Application Details |
| 10 July 2028 City Intake. |
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Applications close 7 July 2028. |
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 Application form
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| 21 February 2028 City Intake. |
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Applications close 18 February 2028. |
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Application form
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| 12 July 2027 City Intake. |
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Applications close 9 July 2027. |
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Apply Online
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| 22 February 2027 City Intake. |
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Applications close 19 February 2027. |
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Apply Online
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