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Master of Gastronomy
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| Programme Code |
AK2015 |
| Method |
Both Full & Parttime |
| Further Details |
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| Purpose |
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Master of Gastronomy graduates will have advanced knowledge in gastronomy. They will be able to create new knowledge, critically evaluate information and communicate effectively, and be prepared for doctoral study or employment.
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| Content |
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Gastronomy, food and culture, gastronomic mobilities, food policy,ethics, sustainability, politics, maoritanga, manakitanga.
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| Resources |
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No Resource is available.
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| Qualification Structure |
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Points |
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Master of Gastronomy
(MGast)
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180.00 |
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| Application Details |
| 23 February 2026 City Intake. |
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Applications close 26 February 2026. |
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 Application form
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| 5 January 2026 City Intake. |
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Applications close 5 January 2026. |
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Application form
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| 21 July 2025 City Intake. |
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Applications close 25 July 2025. |
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Apply Online
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| 3 March 2025 City Intake. |
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Applications close 7 March 2025. |
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Apply Online
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