Course Details
Sustainable Food Product Development
Course Code FOOD806
EFTS 0.2500
Points 30.00
Level 8
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Prescriptor
Equips students with advanced knowledge in a range of areas relevant to the food product development process with a focus on sustainability.
Resources
No Resource is available.
Qualifications
The course is available as part of the following qualifications.
Expand to see requisite details. Points
  AK2040   Bachelor of Advanced Science (Honours)   (BSc(AdvSci)(Hons))
480.00
No requisite courses specified.
  HA2037   Master of Science   (MSc)
180.00
  HA1037   Master of Science (Research)   (MSc (Res))
240.00
  HA1039   Postgraduate Certificate in Science   (PgCertSc)
60.00
  HA1038   Postgraduate Diploma in Science   (PgDipSc)
120.00
  HA1040   Bachelor of Science (Honours)   (BSc(Hons))
120.00
  ICE1   Individual Course Enrolment   (ICE)
0.00
  SABRD1   Study Abroad   (Study Abroad)
0.00
Timetable
2026Semester 2 Standard
Class Stream Starting Ending Day Time Room
FOOD806/W201  14-Jul-2026  13-Oct-2026  TUE  10:00 AM - 12:00 PM  WG809 
    06-Aug-2026  06-Aug-2026  THU  12:00 PM - 4:00 PM  WS506 
    07-Aug-2026  21-Aug-2026  FRI  12:00 PM - 4:00 PM  WS604C 
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