Arion

Course Details

Holistic People Management for Hospitality and Tourism

Prescriptor
Qualifications
TimeTable

Course Code	HOSP715
EFTS	0.1250
Points	15.00
Level	7

Download Course Descriptor

Prescriptor

The purpose of this course is to apply a Holistic hospitality and tourism management (HHRM) model that moves beyond the traditional cost based limited view of an organization’s human resources (HR). Students will evaluate how the principles and practices of a sustainable HRM approach create a hospitable and inclusive organisational culture. Students will create a sustainable HRM plan to lead, engage and develop people within a competitive hospitality environment, where six external and internal dimensions are dynamically balanced.

Resources

No Resource is available.