Course Details
Applied Food and Beverage Management (Restaurant)
Course Code HOSP502
EFTS 0.1250
Points 15.00
Level 5
Download Course Descriptor
Prescriptor
Students will have an overall understanding of the key aspects for successful employment in a commercial restaurant operation including food and beverage service, safety and hygiene, host responsibility, effective customer service and selling skills, dealing with customer complaints and the legal requirements for licensed premises.
Resources
No Resource is available.
Qualifications
The course is available as part of the following qualifications.
Expand to see requisite details. Points
  AK2002   Certificate in Arts   (CertArts)
60.00
  AK2001   Diploma in Arts   (DipArts)
120.00
  AK3004   Bachelor of Business and Bachelor of International Hospitality Management Conjoint Degrees   (BBus BIHM)
510.00
  AK3693   Bachelor of Business   (BBus)
360.00
  AK3708   Bachelor of International Hospitality Management   (BIHM)
360.00
  AK1230   Graduate Certificate in International Hospitality Management   (GradCertIHM)
60.00
  AK1024   Graduate Diploma in International Hospitality Management   (GradDipIHM)
120.00
  ICE1   Individual Course Enrolment   (ICE)
0.00
  INEXCH1   International Exchange (Inbound)   (INEXCH)
0.00
  SABRD1   Study Abroad   (Study Abroad)
0.00
Timetable
2026, Other
Class Stream Starting Ending Day Time Room
HOSP502/W201  A  15-Sep-2026  27-Oct-2026  TUE  8:00 AM - 2:00 PM  WH209 
    15-Sep-2026  27-Oct-2026  TUE  3:00 PM - 5:00 PM  WH418 
    16-Sep-2026  28-Oct-2026  WED  8:00 AM - 2:00 PM  WH209 
2027, First half-year (Jan - June)
Class Stream Starting Ending Day Time Room
HOSP502/W101  A  26-Apr-2027  11-Jun-2027       
HOSP502/W102  A  26-Apr-2027  11-Jun-2027       
HOSP502/W103  A  22-Feb-2027  23-Apr-2027       
HOSP502/W104  A  22-Feb-2027  23-Apr-2027       
2027, Second half-year (July - Dec)
Class Stream Starting Ending Day Time Room
HOSP502/W201  A  13-Sep-2027  29-Oct-2027       
HOSP502/W202  A  13-Sep-2027  29-Oct-2027       
HOSP502/W203  A  12-Jul-2027  10-Sep-2027       
HOSP502/W204  A  12-Jul-2027  10-Sep-2027       
Contents
Main Menu
Qualification Specialisations
Qualification Types
Qualifications by Faculty
Short Courses
Course Search
Academic Calendar
Downloadable Forms and Guides
Auckland University of Technology