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Qualification Table of Courses
Bachelor of Science
Click on the Course Code or Description for further information about the course including timetables.
Information on this qualification can be viewed by
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Level 5
Code
Description
Points
MATH505
Algebra and Calculus I
15.00
MATH502
Algebra and Discrete Mathematics
15.00
STAT500
Applied Statistics
15.00
CONS500
Biodiversity
15.00
CHEM502
Biological and Solution Chemistry
15.00
CHEM500
Chemistry in Our World
15.00
SOSC585
Climate Action
15.00
ENVS502
Environmental Science Skills
15.00
FOOD502
Food Science
15.00
FOOD503
Food Technology
15.00
BIOL500
Foundations of Life
15.00
MAOH501
Hauora Māori
15.00
HEAL507
Health and Environment
15.00
MELS501
Histology and Cytology
15.00
HEAL505
Human Anatomy and Physiology I
15.00
BMED500
Introduction to Biomedical Science
15.00
MASC500
Introduction to Marine Science
15.00
ASTR500
Introductory Astronomy
15.00
MATH504
Introductory Mathematics for Science
15.00
STAT502
Introductory Probability and Statistics
15.00
DIGD507
Mahitahi | Collaborative Practices
15.00
GESC500
Mapping Our Environment
15.00
MASC501
Marine Science Techniques
15.00
MICR501
Microbial Life
15.00
COMP503
Object Oriented Programming
15.00
EASC500
Our Dynamic Earth
15.00
ENVS503
Our Total Environment
15.00
PHYS501
Physics for Scientists and Engineers
15.00
CHEM501
Principles of Chemistry
15.00
COMP500
Programming Concepts and Techniques
15.00
SCIE504
Science and Society
15.00
Level 6
Code
Description
Points
MATH605
Algebra and Calculus II
15.00
ASTR601
Astrophysics and Space Science
15.00
CHEM602
Biochemistry
15.00
MASC601
Biology of Marine Organisms
15.00
GENE603
Cells, Genes and Molecules
15.00
EASC600
Concepts in Earth System Science
15.00
CONS600
Ecology and Evolution
15.00
ENVS604
Environmental Assessment and Analysis
15.00
ENVS605
Environmental Cycles and Flows
15.00
HPRO600
Environmental Health
15.00
MICR601
Environmental Microbiology
15.00
ENVS606
Environmental Pressures, Threats and Risks
15.00
MASC600
Estuaries to Deep Sea
15.00
FOOD601
Food Chemistry
15.00
FOOD602
Food Microbiology
15.00
FOOD604
Food Process Engineering
15.00
STAT603
Forecasting
15.00
GESC600
Geospatial Analysis
15.00
GESC601
Geospatial Field Skills
15.00
HEAL609
Human Anatomy and Physiology II
15.00
CHEM601
Inorganic Chemistry
15.00
CHEM604
Instrumental Analysis
15.00
MASC602
Marine Science Methods
15.00
MELS607
Medical Microbiology
15.00
MATH606
Modelling and Differential Equations I
15.00
BMED600
Molecular Biomedicine
15.00
BMED601
Natural Biomedical Products
15.00
CHEM603
Organic Chemistry
15.00
CONS601
Plant and Animal Taxonomy
15.00
MATH607
Quantitative Decision Analysis
15.00
SCIE600
Scientific Inquiry
15.00
ASTR600
Space, Time and Gravity
15.00
STAT605
Statistical Data Analytics
15.00
STAT604
Statistical Inference
15.00
EASC601
Tectonic Processes and Climate Change
15.00
CHEM605
Thermodynamics and Chemical Kinetics
15.00
SCIE606
Vision Mātauranga: Science Practice in Aotearoa
15.00
Level 7
Code
Description
Points
CHEM702
Advanced Analytical Chemistry
15.00
ENVS705
Advanced Environmental Science Skills
15.00
GESC700
Advanced Geospatial Analysis
15.00
CHEM706
Advanced Inorganic Chemistry
15.00
BMED700
Advanced Molecular Biomedicine
15.00
CONS701
Applied Conservation
15.00
EASC700
Biogeochemical Cycles and Global Change
15.00
BMED701
Biomedical Science
15.00
MICR700
Decoding Life
15.00
BMED702
Drug Delivery and Formulation
15.00
COMM711
Environmental Communication
15.00
ENVS706
Environmental Problem Solving and Decision Making
15.00
ENVS707
Environmental Science Policy and Practice
15.00
MATH700
Financial Modelling and Computation
15.00
FOOD741
Food Safety Systems
15.00
FOOD704
Food Systems
15.00
ASTR702
Frontiers of Astronomy and Space Science
15.00
GENE700
Gene Technology
15.00
HPRO700
Health Protection
15.00
MASC704
Humans and Oceans
15.00
STAT704
Industrial and Business Analytics
15.00
MASC702
Marine Ecosystem Dynamics
15.00
MASC703
Marine Science Research
15.00
MATH707
Mathematical Computation
15.00
MATH709
Mathematical Modelling in Health and Biology
15.00
MATH708
Modelling and Differential Equations II
15.00
GENE702
Molecular Diagnostics
15.00
STAT705
Multivariate Data Analysis
15.00
CHEM704
Organic Synthesis and Molecular Design
15.00
PHMY701
Pharmacology for Professional Practice
15.00
CHEM707
Protein and Metabolic Chemistry
15.00
CHEM705
Quantum Mechanics and Spectroscopy
15.00
SCIE707
Science Capstone Project A
15.00
SCIE708
Science Capstone Project B
15.00
FOOD705
Sensory Evaluation
15.00
STAT706
Stochastic Modelling
15.00
FOOD702
Sustainable Food Design and Packaging
15.00
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