Qualification Table of Courses
Postgraduate Certificate in Gastronomy
Click on the Course Code or Description for further information about the course including timetables.
Information on this qualification can be viewed by Returning to Qualification Details
Level 8
Code Description Points
GAST809 Gastronomy, Culture and Global Cuisines 15.00
GAST808 Global Beverages 15.00
GAST807 Politics, Power and Food 15.00
GAST801 Principles of Gastronomy 30.00
CLSY810 Qualitative Research Methods 15.00
GAST805 Signs Symbols and Ritual: Unveiling the Language of Culinary Expression 15.00
Contents
Main Menu
Qualification Specialisations
Qualification Types
Qualifications by Faculty
Short Courses
Course Search
Academic Calendar
Downloadable Forms and Guides