Course Details
Applied Project
Course Code CLSY996
EFTS 0.3750
Points 45.00
Level 9
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Prescriptor
Undertake a consultancy-style project to address a contemporary issue of strategic importance for the hospitality, tourism or events sector. Selecting, integrating and applying theoretical frameworks and knowledge, students will prepare and effectively communicate plans, reports and recommendations to meet stakeholder objectives.
Resources
No Resource is available.
Qualifications
The course is available as part of the following qualifications.
Expand to see requisite details. Points
  AK1058   Master of International Hospitality Management   (MIHM)
180.00
  AK2015   Master of Gastronomy   (MGast)
180.00
No requisite courses specified.
  AK1057   Master of International Tourism Management   (MITM)
180.00
Timetable
No timetable information is available.
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